La revue de cuisine: I. Prologue
La revue de cuisine: II. Tango
La revue de cuisine: III. Charleston
La revue de cuisine: IV. Final. Tempo di marcia
Sextet for Flute, Oboe, Clarinet, 2 Bassoons and Piano: I. Preludium
Sextet for Flute, Oboe, Clarinet, 2 Bassoons and Piano: II. Adagio
Sextet for Flute, Oboe, Clarinet, 2 Bassoons and Piano: III. Scherzo
Sextet for Flute, Oboe, Clarinet, 2 Bassoons and Piano: IV. Blues
Sextet for Flute, Oboe, Clarinet, 2 Bassoons and Piano: V. Finale
Quatre Madrigaux for Oboe, Clarinet and Bassoon: I. 1er madrigal. Allegro moderato
Quatre Madrigaux for Oboe, Clarinet and Bassoon: II. 2me madrigal. Lento
Quatre Madrigaux for Oboe, Clarinet and Bassoon: III. 3me madrigal. Poco allegretto
Quatre Madrigaux for Oboe, Clarinet and Bassoon: IV. 4me madrigal. Poco allegro
Nonet for Flute, Oboe, Clarinet, Bassoon, Horn, Violin, Viola, Violoncello, Double Bass: I. Poco allegro
Nonet for Flute, Oboe, Clarinet, Bassoon, Horn, Violin, Viola, Violoncello, Double Bass: II. Andante
Nonet for Flute, Oboe, Clarinet, Bassoon, Horn, Violin, Viola, Violoncello, Double Bass: III. Allegretto